MISSION, VISION AND VALUES

MISSION

My mission is to preserve my terroir and everything that is part of it. Cherish the raw material and wine for its essence and history. I want to be more sustainable every day. And sustainability is not only thinking about the environment, but also taking care of people, is to have social responsibility and, obviously, to be financially viable. It means doing a fair and dignified deal for all those involved in the process. For this I want to be close to my customers, create experiences and integrate them into history and wine culture making them feel like they belong to this project.

MISSION

My mission is to preserve my terroir and everything that is part of it. Cherish the raw material and wine for its essence and history. I want to be more sustainable every day. And sustainability is not only thinking about the environment, but also taking care of people, is to have social responsibility and, obviously, to be financially viable.

It means doing a fair and dignified deal for all those involved in the process.

For this I want to be close to my customers, create experiences and integrate them into history and wine culture making them feel like they belong to this project.

VISION

Be more and more sustainable in my way of producing wines, innovate, be pioneer and improve all aspects of the process. The ultimate purpose is to be self-sufficient in terms of energy resources and water use. For this, the process involves several specialized partners, and together we developed a sustainability strategy that serves as a guide for me to go practicing and developing these aspects.

Values

Essence: Valuing the wine produced by its essence respecting it in all as their specifics.

Sustainability: I am very focused on an environmentally conscious approach to all processes, from soil preservation to the way we pack our orders.

Commitment: I am committed to the preservation of my vineyard and all my terroir.

Values

Essence: Valuing the wine produced by its essence respecting it in all as their specifics.

Sustainability: I am very focused on an environmentally conscious approach to all processes, from soil preservation to the way we pack our orders.

Commitment: I am committed to the preservation of my vineyard and all my terroir.